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Trenchers roasts and smokes all of their deli meats, and they make their own breads and condiments. It’s sandwich heaven. Mix and match to create the sandwich of your choice, or order off the menu. Trenchers offers a hot pastrami on rye with grain mustard — if you’ve never had this deli delight before, try it. It’s amazing. Or go with The Trencher — wine-braised pork shoulder and grain mustard served on toasted, house-made Italian bread.
The information for each restaurant, bar and business is accurate to the best of Preview’s knowledge. We suggest that you confirm information with each establishment. If there are any errors, message us and we’ll make every effort to correct or revise. We also ask readers to let us know when one of these businesses fails to meet expectations. Businesses that appear in these listings, unless otherwise noted, accept most major credit cards. Price categories reflect average dinner entree prices; drinks, tax and tip are extra.
